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Food Safety Kit
$825.00
The Food Safety Kit is full of hands-on learning activities designed for educators teaching essential food safety practices used in both culinary professions and everyday kitchens. This kit provides a curriculum that integrates interactive activities, making learning about food safety both engaging and informative. With enough materials to support up to six small groups working simultaneously, this kit is ideal for fostering collaborative learning and hands-on experience.
Contents
- Understanding Basic Food Safety curriculum
- Presentation slides
- 12 food safety posters (6 sets of 2 workstation posters on proper handwashing techniques and food temperature safety zones)
- 6 bottles of Glo Germ™ Gel
- 6 UV lights with batteries
- Food Safety Trivia Cards with die
- Storage box
- 1-year limited warranty
Curriculum
Understanding Basic Food Safety Lesson topics: 1. Introduction to Basic Food Safety 2. Foodborne Illnesses 3. Preventing Foodborne Illness Outbreaks 4. Temperature Danger Zone 5. Preventing Cross-Contamination 6. Exploring Culinary and Food Service Careers Teaching hours: 8-10 Includes: Presentation slides, student activities, and pre- and post-assessments Aligns to: National Standards for Family and Consumer Sciences Education Alignment and Crosswalk Documents Basic Food Safety Lesson Sample Basic Food Safety Curriculum Overview Product Catalog and How To Order Family and Consumer Sciences Curriculum Overview
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The kit addresses:- Basic food safety
- Proper handwashing techniques
- Common pathogens
- Foodborne illnesses
- Food supply chain
- Safe temperatures
- Food handling techniques
- Cross-contamination prevention
- Culinary and food service careers
Specifications
- Food safety posters (11 x 17)
- Food Safety Trivia Cards (70 cards, 4.5 X 6”) with one die
- Storage box (13’10 x 11’10 x 4)
- Glo Germ Gel (2-ounce bottle may be used for up to 30-50 applications)
- UV light with 3-AAA batteries